Glycyrrhizic acid
Botanical Resource: Licorice root
Properties:Brown fine powder or white powder.
Specification: 25%,98% HPLC
Brief Introduction: Glycyrrhizic acid is the most important component of a Liquorice root, having a wide range of biological activities, such as anti-inflammatory, antiviral, hypolipidaemic, anti-oxidative and interferon-inducing. One of the most interesting for virologists features of glycyrrhizic acid is an ability to prevent reproduction of a many viruses, particularly HIV-1.